It's vegan, gluten-free and super flavorful! It is a slightly sweet, savory dish with a kick of spice. Bring water and broth to a boil in a stockpot; add lentils, onion, jalapeno pepper, and garlic.

In faith, I'm rating this one high. Red Lentil Quinoa Fritters - spiced with turmeric, cumin and a touch of cinnamon, these crispy fritters are oil free and baked, not fried. An easy, high protein, meatless dinner that will delight your senses.

Hey everyone, it is Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, gluten free red quinoa with curry lentils. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Gluten free red quinoa with curry lentils is one of the most favored of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Gluten free red quinoa with curry lentils is something which I have loved my whole life. They're nice and they look wonderful.

It's vegan, gluten-free and super flavorful! It is a slightly sweet, savory dish with a kick of spice. Bring water and broth to a boil in a stockpot; add lentils, onion, jalapeno pepper, and garlic.

To begin with this recipe, we have to prepare a few ingredients. You can have gluten free red quinoa with curry lentils using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Gluten free red quinoa with curry lentils:

1. {Get 100 gr of red quinoa (120 kcals).
2. {Take 150 gr of lentils (150 kcals).
3. {Prepare 1/3 of avocado (100) kcals.
4. {Prepare 1 spoon of soy souce.
5. {Prepare 1 spoon of curry.

The recipe for these vegan curried lentils and quinoa is from Power Plates by Gena Hamshaw. Recipe Features. dietary needs - vegan, gluten-free, oil-free and soy free. healthy comfort food - rich, creamy, comforting for a healthy and. Creamy Red Lentil Curry is a Vegan friendly, Dairy Free and Gluten Free main dish, perfect for Meat Free Monday. Onion and garlic are combined with red.

Instructions to make Gluten free red quinoa with curry lentils:

1. Cook 150 of lentils, add 1 spoon of soy souce, add 1 spoon of curry, mix.
2. Add 100 gr of red quinoa into boiled water, cover, wait 20 mins.
3. Smash the avocado.
4. Mix everything.

I think red lentils might just be the least appetizing food you can cook. While the quinoa is cooking, start the curried lentils. Melt the coconut oil in a large saucepan over medium heat. When I make my curries, I don't use quinoa as a side dish, but include it instead the whole combination to give more texture and enrich the dish with more I love the texture of the small seeds, especially combined with the meat-like texture of lentils. I declare myself a huge fan of quinoa curries!

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