Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, lettuce (or pak choi) with oyster sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Lettuce (or Pak Choi) with oyster sauce is one of the most favored of recent trending foods on earth. It's enjoyed by millions daily. It's easy, it's quick, it tastes delicious. Lettuce (or Pak Choi) with oyster sauce is something that I've loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can cook lettuce (or pak choi) with oyster sauce using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Lettuce (or Pak Choi) with oyster sauce:

1. {Make ready half of to whole a lettuce or three to four Pak Choi.
2. {Take of 【Oyster Sauce】.
3. {Prepare 1 TBSP of say sauce.
4. {Get 2 TBSP of oyster sauce.
5. {Take 2 tsp of Sake (Japanese rice wine) or Dry Sherry.
6. {Take 2 tsp of Sugar.
7. {Get 2 TBSP of Vegetable oil. (I used rice bran oil).
8. {Prepare 2 tsp of sesami oil.

Instructions to make Lettuce (or Pak Choi) with oyster sauce:

1. Boil the water and boil the lettuce about 1-2 mins. Then, drain them with a colander. Put them under running cold water with a colander to get rid of the heat. Plumage them in the cold water preferably with ice and drain the water..
2. Put all sauce ingredients in a microwave-safe cup and mix. Microwave it for about 20 seconds. Mix well..
3. Pour the sauce onto the lettuce and it is ready to serve..

So that is going to wrap this up with this special food lettuce (or pak choi) with oyster sauce recipe. Thanks so much for reading. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!