The fluffiest and crunchiest traditional Greek Easter cookies recipe (koulourakia) you have ever made! Add the eggs, and beat until lightly colored. These koulourakia (cookies) are very fluffy, tasty and have an amazing orange flavor!!

The addition of orange zest and juice adds a distinct and fresh flavour. These cookies are perfect with a cup of coffee or tea and will have everyone wanting just one more. Pear-shaped cookies (ahladakia) Christmas Koulourakia with yeast Koulourakia with orange.

Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, fluffy orange koulourakia. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

Fluffy orange koulourakia is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Fluffy orange koulourakia is something that I've loved my entire life.

The fluffiest and crunchiest traditional Greek Easter cookies recipe (koulourakia) you have ever made! Add the eggs, and beat until lightly colored. These koulourakia (cookies) are very fluffy, tasty and have an amazing orange flavor!!

To get started with this recipe, we must first prepare a few ingredients. You can have fluffy orange koulourakia using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fluffy orange koulourakia:

1. {Prepare 250 g of margarine.
2. {Prepare 1 1/2 cup of sugar.
3. {Prepare 2 of eggs.
4. {Take 200 g of yogurt (I use light 2%).
5. {Take of the juice and zest of one orange.
6. {Get of about 1 kg self rising flour.
7. {Prepare 2 tsp of baking powder.
8. {Make ready 1 tsp of baking soda, the tip of.
9. {Prepare 1 of egg yolk with a little water for brushing.

Continue to beat until they are very fluffy. Great recipe for Aromatic orange-cinnamon koulourakia. · The fluffiest and crunchiest traditional Greek Easter cookies recipe (koulourakia) you have ever made! Though these are traditionally served with a light dusting of. They are crunchy and melting, fragrant with orange and a hint of aniseedy mahlep.

Instructions to make Fluffy orange koulourakia:

1. Cream the margarine with the sugar. Add the eggs one by one, then the yogurt and then add the juice and zest..
2. Mix in the flour and the baking soda..
3. Stop the mixer and gradually add the flour little by little until you have a dough that does not stick to your fingers..
4. Form your koulourakia, brush them with the egg-water mixture, place them in a baking tray lined with greaseproof paper and bake at 180°C for 15-20 minutes, until golden brown..

Fluffy orange koulourakia recipe main photo. Recipe: Koulourakia < Back to Food. Koulourakia are a traditional Greek dessert, typically made around Easter to be eaten after Holy Saturday. They have a sweet delicate flavor with a hint of vanilla. Pour in milk, vanilla paste, orange zest and cinnamon and stir to combine.

So that's going to wrap this up for this special food fluffy orange koulourakia recipe. Thank you very much for reading. I am confident that you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!