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Recipe of Speedy Chilli Con Carne



Chilli Con Carne


Hello everybody, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, chilli con carne. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Chilli Con Carne is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It's easy, it's quick, it tastes delicious. Chilli Con Carne is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have chilli con carne using 16 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Chilli Con Carne:

  1. {Get 500 grams of minced beef.
  2. {Get 250 grams of mushrooms sliced. I used large flat mushrooms but any wil do.
  3. {Get 2 tbsp of olive oil.
  4. {Make ready 2 tsp of chilli flakes.
  5. {Make ready 1 large of onion finely chopped.
  6. {Take 3 clove of garlic crushed or finely chopped.
  7. {Take 3 of bell peppers chopped. I used 1 green, 1 red and 1 orange for colour.
  8. {Get 2 can of chopped tomatoes.
  9. {Make ready 1 can of kidney beans washed and drained.
  10. {Take 375 ml of beef stock.
  11. {Get 1 tbsp of worcestershire sauce.
  12. {Prepare 2 tsp of ground cumin.
  13. {Take 2 tsp of cayenne pepper.
  14. {Take 3 tsp of chilli powder. I used hot but if you prefer less heat try medium strength.
  15. {Take 1 tsp of coarse ground black pepper.
  16. {Get 2 pinch of salt.

Instructions to make Chilli Con Carne:

  1. Heat oil in a large pan over a moderate heat..
  2. Add chilli flakes, garlic and onion. Cook until soft stirring occasionally..
  3. Add minced beef and coarse ground black pepper. Cook until beef has browned. Stir occasionally..
  4. Add bell peppers and mushrooms. Cook for about 5 mins. Stir occasionally..
  5. Add tomatoes, kidney beans and beef stock. Simmer for about 5 mins..
  6. Stir in half of the worcestershire sauce and taste. Don't worry if it doesn't taste like chilli as the spices come next..
  7. Now my favourite bit, adding spices and tasting. It is important not to add to much and keep tasting as you add something because you can't take it out when its gone in..
  8. With all you have left over, worcestershire sauce, cumin, chilli powder, cayenne pepper and salt add a quarter of each at a time. Stir in and leave for a minute and taste..
  9. Add more spices if you feel it needs it. Remember a little at a time and taste..
  10. When you feel it needs no more, reduce your chilli if it needs it by gently simmering and stirring occasionally..
  11. Serve with rice, jacket potato, crusty bread or whatever you fancy. Enjoy..

So that's going to wrap this up for this exceptional food chilli con carne recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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