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How to Make Favorite Steak and chips (sweet potato version!)



We love steak and chips and this steak recipe uses sweet potato as an alternative to white potatoes, all finished off with a garlic and Worcestershire sauce. Sirloin steak with chunky chips makes a great Friday night supper - this version is also iron, vitamin While the potatoes are baking, prepare the steak. Trim off any hard fat from the beef, then rub all Divide the steak, chips and salad between two plates and pour over the dressing just before serving.

Steak and chips (sweet potato version!)


To serve, place the chips onto a serving plate, top with the steak and pour over the wild mushroom sauce. Steak and chips gets even more special with rare seared game and homemade fries with mushroom cream sauce. Steak bites and sweet potatoes with curry aioli for dipping- you heard that right!

Hey everyone, hope you're having an incredible day today. Today, we're going to make a distinctive dish, steak and chips (sweet potato version!). It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Steak and chips (sweet potato version!) is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It's simple, it's quick, it tastes yummy. They are nice and they look fantastic. Steak and chips (sweet potato version!) is something that I've loved my entire life.

We love steak and chips and this steak recipe uses sweet potato as an alternative to white potatoes, all finished off with a garlic and Worcestershire sauce. Sirloin steak with chunky chips makes a great Friday night supper - this version is also iron, vitamin While the potatoes are baking, prepare the steak. Trim off any hard fat from the beef, then rub all Divide the steak, chips and salad between two plates and pour over the dressing just before serving.

To get started with this recipe, we must prepare a few components. You can cook steak and chips (sweet potato version!) using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steak and chips (sweet potato version!):

  1. {Get 2 of steaks.
  2. {Make ready 1 packet of mushrooms.
  3. {Prepare 2 of medium sweet potatoes.
  4. {Take 2 tbsp of butter.
  5. {Get Dash of rosemary.
  6. {Take 1 tbsp of paprika.
  7. {Prepare 1 tbsp of flour.
  8. {Prepare 2 tbsp of oil.

You could serve them with mashed potatoes, a good salad or just give your littles some toothpicks and make eating extra fun. But, to make this a really satisfying, complete meal I like to pair these tender bits of sirloin. Sweet potatoes are an excellent source of several essential vitamins and minerals, and they're also jam packed full of antioxidants that help to keep disease at bay. Tip for Crispy Sweet Potato Chips Every Time.

Instructions to make Steak and chips (sweet potato version!):

  1. Scrub your potatoes and chop into fries. The chunky the fries the longer the cooking time..
  2. Preheat the oil and then add the fries, paprika and flour. Toss together and put in the oven on approx 200 for 40-45 minutes..
  3. Heat half the butter with the rosemary. When hot add the steaks. Cooking time depends on thickness and personal preference..
  4. Chop mushrooms and cook gently in remaining butter..
  5. Flip steaks, spoon the butter over the top and continue to cook unless done to your liking..
  6. Serve immediately and enjoy!.

Don't layer your chips on top of each other on the baking sheet. Steak and Chips is a food item added by the Pam's HarvestCraft mod. Note: Raw Beef can be substituted with Firm Tofu. Steak and Chips has no known uses in crafting. We are looking to release a hotfix shortly to.

So that is going to wrap this up with this special food steak and chips (sweet potato version!) recipe. Thanks so much for your time. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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