Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, beef madras with garlic naan bread. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Beef Madras with garlic naan bread is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look fantastic. Beef Madras with garlic naan bread is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have beef madras with garlic naan bread using 29 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Madras with garlic naan bread:

1. {Take of For the paste.
2. {Get 2 of garlic cloves.
3. {Make ready 25 g of fresh ginger.
4. {Get 1 of small red chilli.
5. {Prepare 1 of White onion.
6. {Get of Spices.
7. {Make ready 1 tsp of cumin.
8. {Get 1 tsp of coriander.
9. {Prepare 1 tsp of turmeric.
10. {Take 1.5 tsp of curry powder.
11. {Take 2 tsp of chilli powder.
12. {Take of For madras.
13. {Make ready 800 g of chump/stewing steak.
14. {Take 400 ml of beef stock.
15. {Prepare Can of chopped tomatoes.
16. {Prepare 1/2 of green pepper and 1/2 red pepper.
17. {Take Handful of coriander.
18. {Prepare of For the naans dough.
19. {Take 225 g of plain flour.
20. {Make ready 2 tsp of sugar.
21. {Take 1/2 tsp of salt.
22. {Prepare 1/2 tsp of baking powder.
23. {Prepare 120 ml of milk.
24. {Take 2 tbsp of vegetable oil.
25. {Get of For the toppings.
26. {Prepare 3 of garlic cloves thinly sliced.
27. {Prepare 3 of garlic cloves finely chopped.
28. {Take Pinch of fresh parsley.
29. {Take 30 g of melted butter.

Steps to make Beef Madras with garlic naan bread:

1. For the paste, blitz garlic, ginger, chilli and onion. Then cook out for few mins in a little hot oil. Add spices and roast (add a little stock if needed)..
2. Add the beef and seal on all sides. Add beef stock and bring to the boil. Then add peppers, chopped tomatoes and reduce to a simmer for 40 minutes..
3. Sprinkle with coriander and serve. If too hot, add 1 tbsp natural yoghurt..
4. For the dough, sift flour, sugar, salt and baking powder into a bowl. In another bowl, mix together the milk and oil..
5. Make a well in the middle of the flour mixture and pour in liquid mixture. Slowly mix together the dough by working from the centre and incorporating the flour from the edges of the 'well', to make a soft dough. Knead well for 8-10 minutes, adding a little flour if dough is too sticky..
6. Place dough in oiled bowl, cover with damp tea towel and leave in a warm place for 10-15 minutes. Form the dough into 5 balls (or less for bigger naans). Preheat grill to medium and place a heavy baking sheet on the top shelf of the grill..
7. Roll the dough quote thinly into teardrop shapes. Sprinkle over slices of garlic and press into surface of the dough. Place the naans on the hot baking sheet and grill for couple minutes or until golden brown. Put chopped garlic and fresh parsley into melted butter and brush on to naans..

So that is going to wrap this up for this exceptional food beef madras with garlic naan bread recipe. Thanks so much for your time. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!