Hey everyone, it's Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, granita biscuits & cream cheese log cake. One of my favorites. This time, I'm gonna make it a little bit tasty. This will be really delicious.

Granita Biscuits & Cream Cheese Log Cake is one of the most favored of recent trending meals on earth. It's appreciated by millions daily. It is easy, it is quick, it tastes yummy. Granita Biscuits & Cream Cheese Log Cake is something that I've loved my whole life. They're fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have granita biscuits & cream cheese log cake using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Granita Biscuits & Cream Cheese Log Cake:

1. {Get 125 g of Cream Cheese *softened.
2. {Prepare 1/4 cup of Caster Sugar.
3. {Get 300 ml of Cream *firmly whipped.
4. {Get 1 tablespoon of Lemon Juice.
5. {Take 1 pack (250 g) of Arnott’s Granita Biscuits *OR other sweet biscuits.
6. {Take of <Pineapple Topping> *optional.
7. {Take 1 can (440 g) of Pineapple Slices in Juice.
8. {Prepare 1/4 cup of Sugar *OR less.

Instructions to make Granita Biscuits & Cream Cheese Log Cake:

1. Place softened Cream Cheese, Sugar and Lemon Juice in a bowl, and mix well until smooth. Gradually add whipped Cream and mix well..
2. Spread some creme mixture on a biscuit and place on another biscuit and sandwich together. Continue layering with cream and biscuits to form a stack. Make 3 to 4 stacks..
3. Spread some whipped cream on a serving plate to make the base, and carefully place the stacks sideways to form a log..
4. *Note: This is just a way to assemble biscuits and cream. Assemble them as you like, especially to suit the size and shape of the serving plate..
5. Spread the remaining cream over the log to cover completely. Place in the fridge overnight or at least for 6 hours to allow the biscuits to soften and set..
6. Decorate the log with fresh fruit such as Raspberries, Blueberries, Passionfruit, etc. Today I used Pineapple Topping..
7. How to make Pineapple Topping: Drain 1 can Pineapple Slices and place the juice in a saucepan. Add Sugar to suit your preference. Boil over medium heat until thickens..
8. Cut the Pineapple Slices into small pieces, add to the thickened juice and cook for several more minutes. Then cool completely. *Note: You may wish to cook all together until thickens..

So that is going to wrap it up for this exceptional food granita biscuits & cream cheese log cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!