Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, finger millet roti. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Finger Millet Roti is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They're fine and they look fantastic. Finger Millet Roti is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook finger millet roti using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Finger Millet Roti:

1. {Take 1 cup of Finger millet flour.
2. {Take 1/2 of Onion finely chopped.
3. {Get 1/2 cup of Coriander leaves chopped.
4. {Get 2 tbsp of fine cut Coconut.
5. {Take 1 tbsp of Chopped Ginger.
6. {Prepare 1 of Green chilli finely chopped.
7. {Take 1 of String Curry leaves.
8. {Prepare As needed of Hot water.
9. {Get 1 sheet of Foil.
10. {Make ready As needed of Ghee.
11. {Get As needed of Salt.
12. {Get Pinch of Hing.

Instructions to make Finger Millet Roti:

1. Take a bowl add finger millet flour with onion, coriander leaves, coconut, chopped ginger, green chilli, curry leaves, salt and hing. Just mix it thoroughly. Now add hot water little by little and make a dough. Dough should be in kneading consistency. Don't add too much of water..
2. Now take the foil paper spread little ghee over it. Take a ball of dough keep in the middle. Just wet your hand little bit spread the dough in round shape slowly and thinly. Put hole in the middle using your finger. Heat dosa tawa in medium flame. Spread little ghee. Take the foil just flip over on the pan. Let it be for 30 sec and remove the foil slowly. Now add ghee in middle and cook..
3. Flip over and cook again. Roast nicely both sides and serve hot with chutney as you wish...

So that is going to wrap this up for this exceptional food finger millet roti recipe. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!