Hey everyone, it is Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, iced latte with homemade cinnamon syrup. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Iced Latte with Homemade Cinnamon Syrup is one of the most popular of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Iced Latte with Homemade Cinnamon Syrup is something which I've loved my entire life. They're nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have iced latte with homemade cinnamon syrup using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Iced Latte with Homemade Cinnamon Syrup:

1. {Get of For the cold brew concentrate:.
2. {Take 50 g of ground coffee.
3. {Take 500 ml of cold water.
4. {Take of For the cinnamon syrup:.
5. {Prepare 50 g of brown sugar.
6. {Make ready 1 teaspoon of ground cinnamon.
7. {Take 50 g of honey or maple syrup.
8. {Prepare 60 ml of water.
9. {Prepare of To make one iced latte:.
10. {Prepare 125 ml of cold brew coffee.
11. {Prepare 2 tablespoons of cinnamon syrup.
12. {Get 125 ml of dairy free milk.

Steps to make Iced Latte with Homemade Cinnamon Syrup:

1. Place the ground coffee and water in a jar and leave at room temperature for 8 hours. Strain the coffee using a fine sieve or a French press. Store in the fridge until you are ready to use..
2. Place all the ingredients in a saucepan over a medium heat. Cook, stirring occasionally, until well combined, about 5 minutes. Remove from the heat, allow to cool and then store in an airtight jar in the fridge..
3. Pour the cold brew into a large glass, stir in the cinnamon syrup. Add the crushed ice and then slowly pour in the dairy free milk..

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