Hello everybody, I hope you're having an incredible day today. Today, we're going to prepare a distinctive dish, crab masala. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Crab Masala is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It's easy, it is fast, it tastes yummy. Crab Masala is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have crab masala using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Crab Masala:

1. {Take of Crab – 4 medium size cleaned.
2. {Take 1 tsp of Fennel Seeds –.
3. {Get of Onion – 1 large chopped finely.
4. {Make ready of Green Chilli – 2 slit.
5. {Take Leaves of Curry.
6. {Take of Ginger Garlic Paste – 1 tblspn.
7. {Make ready of Coriander Powder – 1 tblspn.
8. {Get 1 of Tomato.
9. {Get 2 tsp of Chilli Powder –.
10. {Make ready 1/2 tsp of Turmeric Powder –.
11. {Prepare 2 tsp of Garam Masala Powder –.
12. {Take to taste of Salt.
13. {Get 4 tbls of Oil.
14. {Take of Water – 1/2 cup to 1 cup.

Instructions to make Crab Masala:

1. Heat oil in a pan, crackle in cumin and fennel seeds. Add in onions, green chilli and curry leaves and saute this till golden brown..
2. Add in ginger garlic paste and cook for 1 min. Add in tomato and cook till mushy..
3. Add the spice powders and salt along with water and mix well. Cook that for 5 to 8..
4. Add crab and stir well in the gravy. Add the remaining water and cook covered for 5 to 6 mins. Or until the gravy thickens/ dry. Garnish with coriander leaves..

So that is going to wrap it up for this special food crab masala recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!