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Steps to Make Super Quick Homemade Thai Red Fish Curry



Thai Red Fish Curry


Hey everyone, it's Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, thai red fish curry. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Thai Red Fish Curry is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look fantastic. Thai Red Fish Curry is something which I've loved my whole life.

To begin with this recipe, we must prepare a few components. You can have thai red fish curry using 14 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Thai Red Fish Curry:

  1. {Prepare 600-800 g of Firm White Fish Fillets *boneless.
  2. {Make ready 1-2 of Shallots *OR 1 Onion, thinly sliced.
  3. {Get 1 clove of Garlic *finely chopped.
  4. {Get 1 tablespoon of Canola Oil.
  5. {Get 200 g of Vegetables of your choice *sliced.
  6. {Prepare of *Suggestions: Coriander, Red Capsicum, Broccolini, Beans (blanched), Snow Peas, Sugar Snap Peas, Asian Greens, etc.
  7. {Make ready 1/3 cup of (about 100g) Red Thai Curry Paste.
  8. {Take of *Note: Depending on the paste, you might need only 1/4 cup or less.
  9. {Make ready 1 (400 g) of Tin Coconut Milk.
  10. {Take 1 tablespoon of Fish Sauce.
  11. {Make ready 4 of servings Freshly Cooked Jasmin Rice.
  12. {Prepare of Toasted Peanuts *coarsely chopped.
  13. {Prepare 1 of Lime *cut into 4 wedges.
  14. {Make ready of Coriander Leaves *optional.

Steps to make Thai Red Fish Curry:

  1. Heat Oil in a large frying pan over medium–high heat. Cook Shallots (OR Onions) and Garlic until soft, add Curry Paste and cook for 2-3 minutes. *I use this curry paste..
  2. Stir in Coconut Milk, about 1/2 cup Water, as you rinse the tin, and Fish Sauce. Bring to the boil, then reduce heat to simmer, add Vegetables and Fish. Simmer, stirring occasionally, until Fish is just cooked..
  3. Serve with Freshly Cooked Jasmine Rice, with Toasted Peanut, Lime and Coriander Leaves..

So that's going to wrap this up with this special food thai red fish curry recipe. Thanks so much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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