Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, crab shaomai. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Crab Shaomai is one of the most favored of current trending meals in the world. It's simple, it's quick, it tastes delicious. It is appreciated by millions daily. They're nice and they look fantastic. Crab Shaomai is something that I've loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook crab shaomai using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Crab Shaomai:

1. {Get 300 g of minced pork.
2. {Take 20 cm of spring onion.
3. {Get 3 tablespoon of tapioca starch (any starch ok).
4. {Get 1/2 tablespoon of oyster sauce.
5. {Get sheet of shaomai.
6. {Prepare 1 of small tin crab.

Instructions to make Crab Shaomai:

1. Chop spring onion. This is easy way to chop spring onion..
2. Mix all ingredients with hand..
3. Make a circle with your thumb and forefinger and place the shaomai sheet on it. Put meat mixture on it and make shapes..
4. Steam for 5 minutes in pressure pan or 15 minutes in steam pan..
5. Eat with soy sauce with Japanese mustard. 💝🇯🇵Enjoy!.

So that's going to wrap it up for this special food crab shaomai recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!