Hey everyone, I hope you're having an amazing day today. Today, we're going to make a special dish, rice mastic pudding #mycookbook. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Rice Mastic Pudding #mycookbook is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Rice Mastic Pudding #mycookbook is something that I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have rice mastic pudding #mycookbook using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rice Mastic Pudding #mycookbook:

1. {Prepare 2 cups of milk.
2. {Prepare 3 tbs of short rice.
3. {Prepare 20 gram of smashed Mastic.
4. {Prepare 3 tbs of sugar.
5. {Take 1 tbs of Starch.
6. {Make ready 3 tbs of Qishta (white pastry cream) or heavy cream.

Instructions to make Rice Mastic Pudding #mycookbook:

1. Start with soaking the rice in water for 10 minutes..
2. In a pot boil the rice in some water and milk..
3. Solve the starch in some milk, and in another pot start boiling the milk adding the water contains the starch, and keep stirring the mix, when the milk starts poaching add the sugar and keep stirring. When the milk is boiling add the Qishta, the rice that you've already boiled, and the mastic. Give the whole mixture a good mix until it is homogeneous..
4. Fill your bowls with this delicious mixture. And let it cool..
5. You can also caramelize some sugar at the top using a flame gun (please be careful when you're using it)..
6. .

So that is going to wrap this up for this special food rice mastic pudding #mycookbook recipe. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!