Alternatively decorate with vegan sprinkles or dried coconut. So let me know what you think of these gorgeous vegan vanilla cupcakes in the comments and please rate the recipe too! Place strawberries in the bowl of a small food processor; process until pureed.

Naturally painted pink with everyone's favorite fruit, they're as beautiful as they are sweet! If topping with lemon zest, do so right before serving. ZERO strawberry flavor comes through with these.

Hello everybody, it is Jim, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, strawberry cupcakes with vanilla frosting and sprinkles. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

Alternatively decorate with vegan sprinkles or dried coconut. So let me know what you think of these gorgeous vegan vanilla cupcakes in the comments and please rate the recipe too! Place strawberries in the bowl of a small food processor; process until pureed.

Strawberry cupcakes with vanilla frosting and sprinkles is one of the most popular of current trending foods in the world. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're nice and they look fantastic. Strawberry cupcakes with vanilla frosting and sprinkles is something that I have loved my whole life.

To begin with this recipe, we have to prepare a few ingredients. You can have strawberry cupcakes with vanilla frosting and sprinkles using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Strawberry cupcakes with vanilla frosting and sprinkles:

1. {Take 1 of and 1/2 cups of self raising flour.
2. {Make ready 2 of eggs.
3. {Take 1/2 cup of sugar.
4. {Get 1 teaspoon of vanilla extract.
5. {Prepare 1/2 cup of milk.
6. {Prepare 125 g of butter.
7. {Make ready of Strawberries chopped up.

They taste like a plain Jane vanilla cupcake. Strawberry Cupcakes Recipe - Forget the cake mix! Soft, fluffy, + extra moist cupcakes. The cupcakes themselves start with my favorite chocolate.

Instructions to make Strawberry cupcakes with vanilla frosting and sprinkles:

1. Weight out your butter, melt the butter in a bowl in the microwave for about 10 seconds so it’s soft and add to a mixing bowl with the sugar.
2. Mix the butter and sugar together until smooth.
3. Add the eggs in one at a time and mix until smooth and then add your flour, milk and vanilla extract and mix all together until nice and smooth.
4. Finally add the strawberries, as many as you want to the mixture, stir around and place them into the cupcake cases.
5. Cook them in the middle of the oven at about 180c for around 20 minutes, until they are nice and golden brown, you can take them out before 20 mins is up to see if they are done..
6. You can pipe some vanilla frosting and some sprinkles, I don’t have a piping bag so I had to use a knife 🤣, this is not an option if you want them plain 😁.

A combination of all-purpose flour and cake flour give the cupcakes the perfect texture. It's a fine texture, but not too delicate and they cook up with perfect domed tops. Then sift in your cake mix and sprinkles and gently stir. Add strawberry jam and beat until incorporated. These strawberry cupcakes are the real deal!

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