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Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a special dish, chicken & gobō mazegohan. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken & Gobō Mazegohan is one of the most well liked of current trending meals in the world. It's appreciated by millions daily. It's easy, it is fast, it tastes yummy. They are nice and they look fantastic. Chicken & Gobō Mazegohan is something which I've loved my entire life.

The chicken (Gallus gallus domesticus) is a type of domesticated fowl, a subspecies of the red junglefowl (Gallus gallus). Chickens are one of the most common and widespread domestic animals. Перевод слова chicken, американское и британское произношение, транскрипция, словосочетания, примеры использования. chicken [ˈtʃɪkɪn]Существительное. chicken / chickens. The chicken (Gallus gallus) is one of humankind's most common and wide-spread domestic animals.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken & gobō mazegohan using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken & Gobō Mazegohan:

1. {Get 2 cups of (*180ml cup) Japanese Short Grain Rice.
2. {Get of Water.
3. {Get 2 of Chicken Thigh Fillets *about 300g.
4. {Make ready 1 of small piece Ginger *cut into fine strips.
5. {Make ready of Salt.
6. {Take 100 g of Gobō (Burdock Root) *diagonally thinly sliced.
7. {Get 1-2 teaspoons of Sesame Oil OR Oil of your choice.
8. {Get 1 tablespoon of Sugar.
9. {Make ready 1 tablespoon of Mirin.
10. {Make ready 2 tablespoon of Soy Sauce.
11. {Get 1 of Spring Onion *finely chopped.

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Instructions to make Chicken & Gobō Mazegohan:

1. Wash Rice then cook as normal..
2. Wash Gobō and use the back of a knife to scrape Gobō skin off. Do not remove too much skin. Thinly slice it diagonally, OR the common technic to slice Gobō is to shave it as if you were sharpening a pencil with a knife..
3. Place the sliced Gobō in cold water and set aside for a while. Unpleasant taste will come out and water will turn slightly brown. Drain well..
4. Cut Chicken Fillets into 2-3cm pieces. Lightly season with Salt..
5. When Rice is cooked, heat Oil in a frying pan over medium high heat, cook Chicken pieces and Ginger until Chicken changes colour. Add Gobō and stir-fry for a few minutes..
6. Add Sugar, Mirin and Soy Sauce, and cook until the sauce thickens. Pour the mixture and the sauce over the cooked rice, and mix to combine..
7. Sprinkle with some finely chopped Spring Onion and enjoy..

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So that's going to wrap it up with this special food chicken & gobō mazegohan recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!