Hello everybody, I hope you're having an amazing day today. Today, we're going to make a distinctive dish, malteser no-bake cheese cake. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Malteser No-Bake Cheese Cake is one of the most well liked of recent trending meals on earth. It's appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Malteser No-Bake Cheese Cake is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook malteser no-bake cheese cake using 10 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Malteser No-Bake Cheese Cake:

1. {Make ready of Biscuit Base.
2. {Get 120 g of All butter Shortbread Tray bake.
3. {Make ready 1 1/2 Bag of malteser chocolate (crushed).
4. {Make ready 60 g of Butter(softened).
5. {Get of Cheesecake Mix.
6. {Take 200 ml of Double Cream(whipped).
7. {Prepare 2 Tbsp of Icing Sugar.
8. {Take 1 Tsp of Vanilla Essence.
9. {Get 500 g of Cream Cheese (Philadelphia).
10. {Take 1 Block of Milk Chocolate Bar (Melted).

Steps to make Malteser No-Bake Cheese Cake:

1. Prep the biscuit base: combine the ingredients thoroughly. Pour in the mix into a greased cake tin. Preheat oven at 180’C. Bake the base in the oven for 10 mins. Remove from oven and refrigerate..
2. Prep Cheesecake mix: combine the cream cheese and whipped double cream till thoroughly mixed in together. Stir in vanilla essence and melted chocolate. Add the crushed malteser chocolates and mix in roughly. And finally add the icing sugar and combine loosely. Pour over the cooked biscuit base. And leave to set in the fridge for 30-40 mins(or longer)..
3. Serving Suggestion.

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