Hello everybody, it's John, welcome to my recipe page. Today, we're going to prepare a special dish, provence tuna bread. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Provence Tuna Bread is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Provence Tuna Bread is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have provence tuna bread using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Provence Tuna Bread:

1. {Get 2 of large tins of tuna (300g).
2. {Prepare 150 g of flour.
3. {Take 4 of eggs.
4. {Make ready 150 g of milk.
5. {Get 100 g of oil.
6. {Take of Salt, pepper.
7. {Take 1/2 tsp of baking powder.
8. {Prepare 200 g of grated cheese.

Instructions to make Provence Tuna Bread:

1. Mix the flour and eggs.
2. Add the milk and vegetable oil.
3. Add the tuna, grated cheese and baking powder.
4. Season with salt and pepper.
5. Cook for 40mns at 200 degrees Celsius.
   
6. Eat while it’s warm.

So that's going to wrap it up with this special food provence tuna bread recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!