Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, mushroom risotto – rice cooker method. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Mushroom Risotto – Rice Cooker Method is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions every day. They are nice and they look wonderful. Mushroom Risotto – Rice Cooker Method is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have mushroom risotto – rice cooker method using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Mushroom Risotto – Rice Cooker Method:

1. {Prepare 2 tablespoons of Olive Oil *OR Butter if you prefer.
2. {Get 1 of Onion *finely chopped.
3. {Make ready 1 clove of Garlic *finely chopped.
4. {Take 10-12 of Mushrooms *about 300g, sliced.
5. {Prepare 2 cups of (*180ml cup) Arborio Rice.
6. {Take 1/2 cup of Sake (Rice Wine) OR Dry White Wine.
7. {Take 3 cups of Chicken Stock *cooled OR cold.
8. {Make ready of Salt & Pepper.
9. {Take 1-2 tablespoons of Parsley *finely chopped.
10. {Make ready of Grated Parmesan Cheese as required.

Steps to make Mushroom Risotto – Rice Cooker Method:

1. In a frying pan or large saucepan, heat Oil, and cook Onion, Garlic and Mushroom over medium high heat for 2-3 minutes. Add rice, and stir to combine..
2. Transfer the rice mixture into the rice cooker’s inner pot. Add Sake (Wine) and stir to combine..
3. Season the stock with Salt if required. Add the stock to the pot and make sure the mixture is placed evenly. Set the rice cooker at ‘Quick Cook’ mode, if your rice cooker has it, and press ‘COOK’ button to start cooking..
4. When rice is cooked, carefully stir well to achieve creamy texture. Season with Salt & Pepper if only required. Sprinkle with finely chopped Parsley and Parmesan Cheese and enjoy..

So that is going to wrap this up with this exceptional food mushroom risotto – rice cooker method recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!