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Steps to Make Homemade Chicken Momos or dumplings



Super soft and juicy, Chicken Momos or Dumplings are simply irresistible, don't you agree? Furthermore, a great snack to munch on throughout the year. Momo is a type of East and South Asian steamed filled dumpling, popular across the Indian subcontinent and the Himalayan regions of South Asia.

Chicken Momos or dumplings


C-momo or Chilli Momo is a tangy and savory dish prepared by sautéing the momos or dumplings is a hot and spicy tomato and chilli sauce. Making Momos(Dumplings): Place a tablespoon of the prepared filling in the center of each rolled out circle. Do not over stuff as it will be difficult to form a neat pouch shape.

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, chicken momos or dumplings. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Super soft and juicy, Chicken Momos or Dumplings are simply irresistible, don't you agree? Furthermore, a great snack to munch on throughout the year. Momo is a type of East and South Asian steamed filled dumpling, popular across the Indian subcontinent and the Himalayan regions of South Asia.

Chicken Momos or dumplings is one of the most popular of current trending foods on earth. It's easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They're nice and they look wonderful. Chicken Momos or dumplings is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook chicken momos or dumplings using 27 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Momos or dumplings:

  1. {Prepare of Dough.
  2. {Get 1 cup of maida/All-purpose flour.
  3. {Take as needed of Water.
  4. {Make ready to taste of Salt.
  5. {Get of For filling.
  6. {Get 1 cup of mashed chicken.
  7. {Make ready 1/3 cup of cabbage chopped.
  8. {Take 1/2 cup of onion chopped.
  9. {Take 1/4 cup of capsicum chopped.
  10. {Take 10 of garlic cloves.
  11. {Prepare 1 inch of ginger.
  12. {Get 1 of green chilli.
  13. {Make ready 1 tsp of soya sauce.
  14. {Prepare 1 tsp of black pepper powder.
  15. {Make ready 1 tbsp of schezwan sauce.
  16. {Prepare 1 tbsp of oil.
  17. {Get to taste of Salt.
  18. {Make ready of Chutney.
  19. {Take 5 of dried red chilli.
  20. {Get 1 of tomato.
  21. {Prepare 4 of garlic clove.
  22. {Get to taste of Salt.
  23. {Make ready of Garlic sauce.
  24. {Get 1 of egg white.
  25. {Prepare 2 of garlic cloves.
  26. {Get 1/2 cup of Oil.
  27. {Prepare to taste of Salt.

Chicken Momos Recipe is a delicious and simple momos recipe filled with juicy minced chicken. A street food special found mostly in Darjeeling or Sikkim. The fillings for these momos are quite simple and light. Serve this momos along with chilli garlic sauce.

Steps to make Chicken Momos or dumplings:

  1. For dough, take the maida and add salt to taste. Add water bit by bit and simultaneously knead the dough. After reaching little sticky consistency, stop adding water and start kneading the dough. Make a ball and keep aside for 30 minutes.
  2. In hot pan, add the chopped onions, ginger galic paste, green chilli and saute until golden brown..
  3. Add the cabbage, soya sauce, szechwan sauce, pepper powder and salt to taste. Saute well for 2 minutes and switch it off..
  4. Add these things to mashed chicken along with salt to taste and mix well..
  5. Now make small round roti from the dough, start filling it with the filling and close it as in the pic. S.
  6. After completing, keep the raw momos in steam for 10 minutes in high flame.
  7. For chutney, boil the red chilli and tomato in water. Put those in mixer along with the garlic. Grind it. Add salt to taste. If needed, add some Szechwan sauce.
  8. For garlic sauce, grind garlic clove. To this add the egg white and again grind. Add salt to taste. Then add 1tsp oil and grind. Continue the last step of adding oil and grinding again and again untill the sauce reaches desired thickness..
  9. Momos is ready.

Momo (dumplings) is one of Nepal's most popular dishes which can be eaten as an entree or as mains. It's a dumpling filled with meat or vegetables as well. Chicken momos are dumplings made of minced chicken,steamed and then served with hot red chutney. Momos can be steamed as well as deep fried. We prefer steaming over deep-frying because when you steam a momo, it makes for a healthy as well as a luscious mouthful of goodness.

So that is going to wrap it up for this exceptional food chicken momos or dumplings recipe. Thanks so much for reading. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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