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Recipe of Award-winning Shepherd’s pie with a celeriac mash - vegan



Topped with creamy, fluffy mashed potatoes. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.

Shepherd’s pie with a celeriac mash - vegan


How to Make Vegan Lentil Shepherds Pie. This French onion shepherd's pie is a total knockout. Super comforting, hearty enough to serve as a plant-based main, make ahead-friendly, and just so flavourful from all of the caramelized onions.

Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a special dish, shepherd’s pie with a celeriac mash - vegan. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Shepherd’s pie with a celeriac mash - vegan is one of the most well liked of current trending foods on earth. It's enjoyed by millions every day. It's easy, it's fast, it tastes delicious. They are nice and they look fantastic. Shepherd’s pie with a celeriac mash - vegan is something that I've loved my whole life.

Topped with creamy, fluffy mashed potatoes. Buy us a cup of coffee. Thank you all so much for watching our recipe videos and supporting our channel.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have shepherd’s pie with a celeriac mash - vegan using 16 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Shepherd’s pie with a celeriac mash - vegan:

  1. {Make ready 2 tbsp of olive oil.
  2. {Make ready 1 of red onion, peeled and chopped.
  3. {Take 2 cloves of garlic, peeled and crushed.
  4. {Make ready 2 of carrots, chopped (i do into halfmoon shapes).
  5. {Take 2 sticks of celery, chopped.
  6. {Take 1 cup of puy lentils, rinsed and drained.
  7. {Get 500 ml of vegetable stock - may need more.
  8. {Take 1 tbsp of balsamic vinegar.
  9. {Prepare 1-2 tsp of fresh thyme leaves.
  10. {Get 1 tsp of cayenne pepper or paprika - optional.
  11. {Take of For the celeriac mash:.
  12. {Make ready 1 head of celeriac, peeled and roughly chopped.
  13. {Take of couple of sprigs of fresh thyme and/ or rosemary.
  14. {Get of Some olive oil or butter or vegan butter.
  15. {Prepare of Sea salt and black pepper.
  16. {Get Handful of hazelnuts.

We top it with a creamy and satisfying cauliflower potato mash for a little extra vegetable goodness. Savory, comforting, hearty, easy to make and delicious - this Vegan Shepherd's Pie pretty. Let simmer for a few minutes to thicken. Thanksgiving and potlucks around the holidays are a good time to whip up some savory filling meals.

Steps to make Shepherd’s pie with a celeriac mash - vegan:

  1. Pre-heat the oven to 200°C..
  2. For the celeriac mash: put the celeriac into a large pot of boiling water, add a pinch of salt. Bring back to the boil then simmer covered for 15-20 mins. I add some sprigs of thyme and/ or rosemary to the water. Drain and then mash with a fork or masher: add some oil and/ or butter to bring help mash til smooth. I like some texture so i never mash til completely smooth. Add a generous pinch of seasalt and a few grind of black pepper..
  3. In an oven-proof pan, heat the olive oil on a medium heat and then add the garlic and onions. Sauté til soft..
  4. Add the carrots and celery and cook til softened..
  5. Add the thyme leaves, vinegar, lentils, cayenne/ paprika if using and stock. If you drink alcohol, a splash of red wine can be added. Cover and simmer for 20-25 mins. Check that the mix doesn’t dry out - just add some hot water if it does..
  6. When the lentil mix is ready, spoon the celeriac mash on top. Cook in the oven for about 10 mins. Some grated cheese (vegan cheese of course if you’re making it vegan) on top is a good addition!.
  7. Because the celeriac has a nutty taste, i added some hazelnuts that i toasted in a dry pan for 5-10 mins..
  8. And that’s it! Enjoy on its own or with some greens..

Top with a layer of the mashed sweet potato. She gets inspired by seasonal produce and cuisines from all over. This is the perfect comfort food which is plant-based, gluten-free and easy to make. Made with lentils, veggies, and mashed potatoes. Four family favourites - lasagne, shepherd's pie, scrambled eggs and mac'n'cheese - get a Tom Hunt's vegan scramble with curried potato and sprout tops.

So that is going to wrap this up with this exceptional food shepherd’s pie with a celeriac mash - vegan recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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