Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, vickys salmon with an asian-style sauce, gf df ef sf nf. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It's easy, it is fast, it tastes delicious. Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF is something that I've loved my entire life. They're nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can have vickys salmon with an asian-style sauce, gf df ef sf nf using 12 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:

1. {Prepare 4 of skinless salmon fillets.
2. {Get 5 clove of garlic, peeled.
3. {Make ready 1 piece of peeled ginger, about 6cm long, thumb thickness.
4. {Prepare 2 of hot red chillies, heat of your own preference.
5. {Prepare 2 of kaffir lime leaves.
6. {Get 1 stick of lemongrass, trimmed.
7. {Take 2 tbsp of coriander/cilantro leaves, finely chopped.
8. {Prepare 100 grams of granulated sugar / equivalent amount sweetener.
9. {Make ready 3 tbsp of water.
10. {Take 50 ml of rice wine vinegar / cider vinegar.
11. {Make ready 1 tbsp of lime juice.
12. {Make ready 1 tbsp of soy sauce, see my Soy-Free Soy Sauce link below.

Steps to make Vickys Salmon with an Asian-Style Sauce, GF DF EF SF NF:

1. Preheat the oven to gas 6 / 200C / 400°F and line a baking tray with foil, sprayed lightly with oil.
2. Put the garlic, chillies, ginger, lime leaves and lemongrass in a food processor and puree to almost a paste.
3. Put the sugar and water in a small saucepan and heat gently until the sugar has dissolved.
4. Let boil until the syrup has started to thicken.
5. Add the pureed ingredients and the coriander to the pan and cook through for 3 minutes, then stir in the vinegar, lime juice and soy sauce https://cookpad.com/us/recipes/332952-vickys-soy-sauce-substitute.
6. Place the salmon on the baking tray, brush some of the sauce over the fillets then bake for 15 minutes. Keep the remaining sauce warm.
7. Plate up and pour some of the warm sauce over each fillet.
8. Nice served with noodles or a salad.

So that is going to wrap this up for this special food vickys salmon with an asian-style sauce, gf df ef sf nf recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!