A quick and easy fried rice recipe with tofu, vegetables, and egg. This is a very ad-hoc recipe that I concocted one night. To make the egg-fried rice, beat together the eggs and sesame oil in a bowl and add to the wok.

Smoked Tofu & Egg Fried Rice. Easy, vegan fried rice loaded with tender vegetables, crispy baked tofu, and tons of flavor! The standard recipe for Yangzhou fried rice includes rice, eggs, meat, fish, mushrooms, bamboo shoots I added a ton of different veg and used garbanzo beans instead big tofu.

Hello everybody, I hope you are having an incredible day today. Today, we're going to prepare a special dish, tofu, egg and veg fried rice. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

A quick and easy fried rice recipe with tofu, vegetables, and egg. This is a very ad-hoc recipe that I concocted one night. To make the egg-fried rice, beat together the eggs and sesame oil in a bowl and add to the wok.

Tofu, egg and veg fried rice is one of the most popular of recent trending foods in the world. It's appreciated by millions every day. It is easy, it is quick, it tastes yummy. Tofu, egg and veg fried rice is something which I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tofu, egg and veg fried rice using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Tofu, egg and veg fried rice:

1. {Prepare Half of block of tofu.
2. {Get Half of a bag of rainbow salad or similar (stir fry veg?).
3. {Prepare of Aldi rice packet - coconut, chilli & lime flavour.
4. {Make ready 1 of egg.
5. {Make ready of Soy sauce.
6. {Get of Olive oil.
7. {Get Half of a stock cube.

For example, leftover rice, frozen vegetables, eggs, and a block of tofu. And it makes a satisfying one-bowl meal that provides me energy throughout the day. Time to get those veggies and wok prepped! Today we are making a tasty vegan fried rice!

Instructions to make Tofu, egg and veg fried rice:

1. Roughly chop tofu and fry in oil for 4 mins.
2. Add the bag of salad/stir fry veg.
3. Add plenty of soy sauce.
4. Add the rice and fry all together for 3 mins.
5. Make a well in the middle, crack the egg in, scramble it and let cook for 30s then mix in with meal.
6. Enjoy! (The leftovers are great cold for tomorrows lunch).

While the tofu is frying, make the sauce. This Asian tomato eggs stir fry recipe is interestingly simple yet so good. Rather than rice noodles, spaghetti squash is paired with the tofu, fish sauce, cilantro, tamarind, scallion, garlic, bean sprouts, and roasted peanuts. Dredge pressed tofu cakes in eggs and seasoned breadcrumbs, then fry for a few minutes per side until golden-brown, for an easy meatless. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition.

So that's going to wrap this up with this exceptional food tofu, egg and veg fried rice recipe. Thanks so much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!