Hey everyone, hope you are having an incredible day today. Today, we're going to prepare a distinctive dish, one pot herby chicken & butternut squash casserole 🧡. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

One Pot Herby Chicken & Butternut Squash Casserole 🧡 is one of the most well liked of current trending meals on earth. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. One Pot Herby Chicken & Butternut Squash Casserole 🧡 is something that I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook one pot herby chicken & butternut squash casserole 🧡 using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:

1. {Make ready 6 of chicken legs.
2. {Take 1 of butternut squash.
3. {Make ready 1 of yellow onion, thinly sliced.
4. {Prepare 1 tbsp of fresh chopped rosemary.
5. {Make ready 1 tbsp of olive oil.
6. {Prepare 1/2 tsp of white wine vinegar.
7. {Get 1 tsp of honey.

Instructions to make One Pot Herby Chicken & Butternut Squash Casserole 🧡:

1. Peel, deseed and then thinly slice the squash. Layer it on the bottom of a large baking dish. Add the onions on top..
2. Then mix together the oil, honey, vinegar and rosemary in a small bowl and spoon this mix over the vegetables..
3. Arrange the chicken on the top and season again with salt and pepper and another good drizzle of oil..
4. Bake for 50-60 mins at 190 C or until the chicken is golden and the juices run clear..

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