In a large pan, heat oil over high heat. Brown bratwurst in oil and reduce heat to medium. Add onions and garlic and cook until lightly caramelized.

Bratwurst and Sauerkraut - A simple dish with fantastic flavor! We share our tips to ensure a super flavorful meal. I wanted to share an Oktoberfest recipe with you, and a sauerkraut recipe was the first thing that came to mind.

Hey everyone, it is John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bratwurst with bell peppers and sauerkraut. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Bratwurst with Bell Peppers and Sauerkraut is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is simple, it's fast, it tastes delicious. They're nice and they look fantastic. Bratwurst with Bell Peppers and Sauerkraut is something which I have loved my whole life.

In a large pan, heat oil over high heat. Brown bratwurst in oil and reduce heat to medium. Add onions and garlic and cook until lightly caramelized.

To get started with this recipe, we have to prepare a few ingredients. You can have bratwurst with bell peppers and sauerkraut using 9 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Bratwurst with Bell Peppers and Sauerkraut:

1. {Take 1 tsp of caraway seeds, grounded.
2. {Prepare 1/2 tsp of celery seeds, grounded.
3. {Get 2 T of EVOO.
4. {Prepare 1 lb of bratwurst.
5. {Make ready 1 of yellow onion, chopped.
6. {Get 2 of green bell peppers, seeded and sliced.
7. {Take 1/4 tsp of sea salt.
8. {Take to taste of black pepper.
9. {Make ready 2 c of sauerkraut, drained.

Today we are making sauerkraut with. Add flour and pepper to bag; shake to blend. Spread half of apple slices over, then sprinkle with remaining flour mixture. Place bratwurst over apples, then arrange remaining apple slices around bratwurst.

Instructions to make Bratwurst with Bell Peppers and Sauerkraut:

1. In large skillet, heat oil. Cook sausage until barely pink..
2. Add onion, peppers and seasonings. Cover and cook until onion, peppers and sausage is done..
3. Add sauerkraut and toss before serving..

Stir as best you can around the sausages. Bring to a slow boil, reduce heat, and simmer until sausages are cooked Spread buns or rolls with mustard, and add a sausage and a bit of the sauerkraut and onion to each. This is great accompanied by the same beer. Celebrate game day with Bratwurst with Sauteed Peppers and Onions. Score a touchdown with this quick and easy dish!

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