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Step-by-Step Guide to Prepare Super Quick Homemade Sig's Hearty Cauliflower Bake with Krakauer Sausages



Sig's Hearty Cauliflower Bake with Krakauer Sausages


Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, sig's hearty cauliflower bake with krakauer sausages. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.

Sig's Hearty Cauliflower Bake with Krakauer Sausages is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Sig's Hearty Cauliflower Bake with Krakauer Sausages is something which I've loved my entire life. They're nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can cook sig's hearty cauliflower bake with krakauer sausages using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sig's Hearty Cauliflower Bake with Krakauer Sausages:

  1. {Get 1 kg of new potatoes.
  2. {Make ready of I medium size cauliflower.
  3. {Get 5 of shallots.
  4. {Make ready 250 gr of smoked bacon.
  5. {Get 40 gr of butter for sauteing 3 of the 5 shallots separetly.
  6. {Make ready Pinch of each salt, pepper and nutmeg for cauliflower to taste.
  7. {Prepare 4 of smoked German style coarse sausages (not bratwurst).
  8. {Take 4 teaspoons of plain flour.
  9. {Prepare 100 gr of or more to taste gouda or other cheese to taste.
  10. {Get 250 ml of cream.
  11. {Make ready 1 teaspoon of salt for boiling potatoes7.

Steps to make Sig's Hearty Cauliflower Bake with Krakauer Sausages:

  1. Preheat oven to 200 degrees, wash the potatoes, then cut to even pieces. Boil them for about 20 minutes in salted water. Drain, set aside..
  2. Separate the cauliflower into little rosettes, put them in a pan, fill 2/3 with water, bring to a gentle boil. Turn cauliflower occasionally so it boils evenly for about 10-15 minutes. Drain the cauliflower but keep the water as you will need it for the sauce..
  3. Cut the sausage, chop bacon, slice 2 of the shallots into small pieces,fry all together gently for about 20 minutes or so..
  4. Melt the butter add the other 2 sliced shallots until softened and butter becomes clear, dont let it burn.add the flour and stir this until mixture becomes bubbly and the flour is cooked, again ensure it does not burn. Gently start adding same parts of the cauliflower, the saved water and cream, keep going and stirring until sauce thickenes. Add the cheese, stir in to melt it.Stir well.
  5. Remove cauliflower from pan leaving sauce behind, set sauce aside. Layer the potatoes, than the cauliflower,then the sausages and bacon,pour over the sauce, put into preheated oven at 200 for about 20 minutes or so until the bake starts to crisp. Serve with a good sourdough bread and a cool lager..

So that's going to wrap this up with this special food sig's hearty cauliflower bake with krakauer sausages recipe. Thanks so much for reading. I am confident that you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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