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Easiest Way to Make Perfect Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ



Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ


Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It's enjoyed by millions daily. Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ is something that I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ using 29 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ:

  1. {Prepare 1 of Chicken breast (is thick), slice horizontally in halved.
  2. {Get of then cut into 2x2cm.
  3. {Make ready of Marinade for 15' in 1 tbs Mirin or Sweet Rice Wine.
  4. {Take of & 1 tbs chinese Hoisin Sauce.
  5. {Get 2 packets of Ramen Egg Noodle.
  6. {Take 2 of potatoes, peeled cut into tiny cubes, steamed 17'.
  7. {Get 1 of medium onion, chopped.
  8. {Prepare 1/2 tsp of garlic paste.
  9. {Prepare 1/2 tsp of Ginger paste.
  10. {Prepare 1/2 tsp of ground Cardamom.
  11. {Take of Salt.
  12. {Get of grinded black pepper.
  13. {Prepare 1/2 tsp of cayenne pepper.
  14. {Prepare 1 stalk of celery diced.
  15. {Prepare 1/2 of carrot, peeled, grated.
  16. {Make ready 1/4 of cabbage chopped roughly or.
  17. {Make ready 1/2 of red capsicum, sliced.
  18. {Take 1 tbs of Thai Seasoning Soy sauce.
  19. {Make ready 1/2 tbs of fish sauce.
  20. {Prepare 2 cubes of Chicken bouillon stock.
  21. {Make ready 2-2 1/2 cups of Water from the kettle for the soup.
  22. {Take 1 tbs of Tomato Sauce.
  23. {Make ready 1 of lemon juice.
  24. {Take 1 handful of fresh Parsley chopped finely.
  25. {Take 1 cup of roasted whole peanuts with the skin on.
  26. {Prepare 2 tbs of Rice Bran oil for stir-fry.
  27. {Get of Chili Sambal Oelek sauce or Sriracha.
  28. {Get of hot chili sauce.
  29. {Take 1 cup of previously fried Peanuts with the skin on.

Instructions to make Chicken Soto with Ramen Noodle& Peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ:

  1. Steam the potato cubed for 18' in a double pot. Cook,set aside.Toasted the Peanut with the skin on a dry pan for 2', remove and set aside. Marinade the chicken pieces for 15' with Housin Sauce & Mirin. In a wok put the 2 tbs oil & heat.Add the onions and stir-fry for 2' then add the marinade chicken, garlic paste, ginger paste and mix. Sprinkle with pinch of salt on chicken add grinded black pepper & continue to stir-fry for 2' until chicken are almost brown. Don't overcook..
  2. Then add all the veges cabbage, red capsicum, carrot, celery and mix them and stir-fry for 2'. Quickly add water, chicken stock & chicken bouillon, ground cardamom, cayenne pepper, add 2 nests of egg noodles, the cooked potato, soy sauce, tomato sauce, soya sauce, fish sauce and lemon juice and mix all..
  3. Let the soup boil, then turn down the heat, and simmer until noodles are just tender. Then turn the heat off. Remove and transfer into a serving bowl..
  4. Divide into individual serving bowls.Spread on top the fried Peanuts. Decorate on top with a sprig of parsley and half of lime. To serve with chili Sambal Oelek or Sriracha Hot Chili sauce. πŸ˜šπŸπŸ…πŸŒΆπŸ₯œ.

So that is going to wrap it up for this exceptional food chicken soto with ramen noodle& peanuts πŸ₯πŸ…πŸπŸ₯œπŸ₯’πŸ₯•πŸŒΆ recipe. Thanks so much for reading. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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