Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, beef stroganoff. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Beef Stroganoff is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. Beef Stroganoff is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook beef stroganoff using 12 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Beef Stroganoff:

1. {Prepare of (1 1/2) Lbs Top sirloin steak.
2. {Take of Chives, chopped.
3. {Take of (1) Box mushrooms.
4. {Take of (1) Onion chopped.
5. {Get of (2) Cups beef broth.
6. {Make ready of (1) Tbsp mustard.
7. {Prepare of (8) Ozs Egg noodles.
8. {Take of (3) Tbsp flour.
9. {Take of Salt.
10. {Take of Pepper.
11. {Make ready of (3) Tbsp butter.
12. {Make ready of (8) ozs Sour cream.

Instructions to make Beef Stroganoff:

1. Cut steak meat into strips..
2. Season with salt and pepper..
3. Heat skillet on high with 2 Tbsp of oil. Brown meat, remove and set aside..
4. Reduce heat to medium, add butter. Fry onion for one minute,add mushrooms. Fry until brown..
5. Add flour and stir for 1 minute..
6. Add broth, continue stiriing. Add sour cream and mustard. Continue stiriing until well incorporated..
7. Keep heat on medium, simmer until thickens..
8. Add meat back to the sauce and simmer 5 more minutes..
9. Serve over cooked egg noodles and or potatoes. I usually use both..
10. Enjoy!.

So that is going to wrap it up for this special food beef stroganoff recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!