Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a special dish, my sweet jacket potato & caralmerised onion & cheese.😁. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

My Sweet jacket Potato & Caralmerised Onion & Cheese.😁 is one of the most popular of recent trending meals in the world. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. My Sweet jacket Potato & Caralmerised Onion & Cheese.😁 is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have my sweet jacket potato & caralmerised onion & cheese.😁 using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make My Sweet jacket Potato & Caralmerised Onion & Cheese.😁:

1. {Make ready 1 of medium sweet potatoe.
2. {Get 1/4 of of a white onion chopped.
3. {Get 3 tbls of Grated Cheese.
4. {Take 1 tsp of Butter.
5. {Get 1 tbls of Sugar.

Instructions to make My Sweet jacket Potato & Caralmerised Onion & Cheese.😁:

1. Add the potatoe pricked with a fork all around, to the microwave 3 minutes on one side then turn it around and 3 minutes full power for another 3 minutes.
2. Add the butter to a small pan then add the sugar and then the chopped onions.let them bubble boiling and stir occasionally.
3. Cooked. You can drain them off on kitchen paper if you want. Add them in the potato and push down inside carefully. Next add the cheese.add back in the microwave for 2 minutes..
4. After microwave all done. Be careful because the onions underneath stay hot longer because of the sugar..

So that's going to wrap this up for this exceptional food my sweet jacket potato & caralmerised onion & cheese.😁 recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!