Hello everybody, it is Drew, welcome to my recipe site. Today, we're going to prepare a distinctive dish, kue talam ubi kuning aka sweet potato cake. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Kue Talam Ubi Kuning aka Sweet Potato Cake is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It is simple, it is fast, it tastes delicious. They're fine and they look wonderful. Kue Talam Ubi Kuning aka Sweet Potato Cake is something which I have loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook kue talam ubi kuning aka sweet potato cake using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kue Talam Ubi Kuning aka Sweet Potato Cake:

1. {Take of Yellow layer.
2. {Take 250 gram of sweet potato, steam it.
3. {Get 150 gram of tapioca flour.
4. {Get 30 gram of rice flour.
5. {Get 200 gram of sugar.
6. {Get 300 ml of coconut milk.
7. {Prepare 1/2 tbsp of salt.
8. {Take of White layer.
9. {Make ready 180 ml of coconut milk.
10. {Make ready 30 gram of rice flour.
11. {Make ready 15 gram of tapioca flour.
12. {Prepare 1/2 tbsp of salt.

Steps to make Kue Talam Ubi Kuning aka Sweet Potato Cake:

1. Blend sweet potato and half of coconut milk with blender. In a bowl, mix all ingredients then pour mixture of sweet potato, whisk until smooth and no lump..
2. In seperate bowl, mix all white layer..
3. Prepare the mold. You can use any mold. Grease with oil. Heat up the steamer. Pour 3/4 of yellow batter and cook about 5-8 minutes..
4. Then pour white batter on yellow layer, cook until the cake is firm..
5. Wait until cool. Remove cake from mold. It's ready for serve. Enjoy it..

So that is going to wrap this up for this special food kue talam ubi kuning aka sweet potato cake recipe. Thank you very much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!