Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, flounder fillet. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Flounder Fillet is one of the most favored of recent trending foods in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Flounder Fillet is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook flounder fillet using 6 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Flounder Fillet:

1. {Make ready 2 lbs of flounder fillet.
2. {Make ready 3 of eggs.
3. {Make ready 8 oz of Italian Seasoned breadcrumbs.
4. {Take 8 oz of Panko breadcrumbs.
5. {Make ready of Salt and pepper to season.
6. {Prepare of Enough oil to fry.

Instructions to make Flounder Fillet:

1. Fillet fish as best as you can, you can get 2 fillets per side.
2. Make sure you skin the fish afterwards.
3. Wash thoroughly, let drain and season with salt & pepper.
4. Mix Italian breadcrumbs with panko.
5. Place fillets on large platter, beat eggs and pour on top of fillets and coat thoroughly. One by one coat with breadcrumb mix and fry on med high for 5 min on each side. Enjoy with steamed mixed vegetables.
6. It is one of the most delicious fish I have ever eaten in my life.

So that's going to wrap it up for this exceptional food flounder fillet recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!