Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner. Reviews for: Photos of Brussels Sprouts Stir Fry. Brussels sprouts can be cooked in many ways.

Shredding the Brussels sprouts also reduces the cooking time considerably, as you can imagine, because the heat can penetrate the shreds much faster than it can a tightly packed globe. Especially so in this Brussels sprouts stir-fry, so try it. This quick and easy Chicken and Brussels Sprouts Stir-Fry is a fun, Fall inspired Asian dish that your family will love!

Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, brussels sprouts egg stir fry. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Brussels sprouts Egg stir fry is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it's quick, it tastes yummy. They're fine and they look fantastic. Brussels sprouts Egg stir fry is something which I've loved my whole life.

Brussels sprouts are combined with potatoes, onions, and red peppers in a stovetop medley that's ideal for Thanksgiving or any wintertime dinner. Reviews for: Photos of Brussels Sprouts Stir Fry. Brussels sprouts can be cooked in many ways.

To begin with this recipe, we have to prepare a few components. You can cook brussels sprouts egg stir fry using 12 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Brussels sprouts Egg stir fry:

1. {Make ready 10 of Brussels sprouts.
2. {Get 3 of eggs.
3. {Take 1 of Onion chopped finely.
4. {Make ready 2 of Green chillies broken.
5. {Take 1/4 tsp of Turmeric powder.
6. {Prepare 1/2 tsp of Pepper powder.
7. {Take as needed of Salt.
8. {Get as required of Coriander leaves for garnish.
9. {Prepare 2 tbsp of Oil.
10. {Make ready 1/2 tsp of mustard seeds.
11. {Prepare 1 tsp of Cumin.
12. {Get 1 of string curry leaves.

Today is Veteran's Day and I want to take a moment to just say Thank You and have gratitude for all of the men and women in our armed forces who fight to keep this country safe and free. This fried egg dish combines brussels sprouts, baby bella mushrooms, garlic, onion, and toasted walnuts to create an unbeatable flavor sensation. It's Sunday morning and everyone's clamoring for food. They want something that hasn't been done a million times before; a fried egg dish with some.

Instructions to make Brussels sprouts Egg stir fry:

1. Heat oil in kadhai add mustard and cumin. Once mustard splutter add onion, green chilli, curry leaves..
2. Once onion turns golden add chopped Brussels sprouts. Saute until it cooked 80%..
3. Add salt, turmeric powder. Broke egg in bowl and beat until fluffy. Pour this in middle of the kadai and stir nicely until egg change to crumble stage..
4. Adjust salt, Drizzle pepper powder. Garnish with coriander leaves and serve hot with some bread or rice..

Love to shred them up for salads, stuff them in tacos, stir them in with pastas and gnocchi, add them to stir-fries, sprinkle them on pizzas — you name it, I'll find an excuse to add Brussels to it. But the vast majority of the time, I usually just keep things simple and. Pan fry cubed chorizo and Brussels sprouts, then toss with egg yolks, spaghetti and Parmesan for an indulgently creamy weeknight dinner. This quick and easy pan-fried dish uses up leftover Brussels sprouts for a delicious Boxing day brunch, or a low fat, low calorie weeknight dinner. Banish soggy Brussels sprouts forever with this flavor-packed stir-fry, easy to make as a main meal or as a quick side.

So that is going to wrap it up for this exceptional food brussels sprouts egg stir fry recipe. Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!