Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, my peppered beef & veg in gravy with mashed potato. 😀. One of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is one of the most well liked of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. They are nice and they look wonderful. My Peppered Beef & Veg in Gravy with Mashed Potato. 😀 is something that I've loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can have my peppered beef & veg in gravy with mashed potato. 😀 using 12 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:

1. {Take 100 g of Beef sliced.
2. {Get 1/2 of medium Onion diced.
3. {Get 2 tbls of Frozen peas.
4. {Get 1/2 pint of Water.
5. {Make ready 1 of dried Beef stock.
6. {Make ready 1 of l2 tsp Black pepper.
7. {Prepare 1 of l4 tsp Mixed pepper flakes.
8. {Prepare 2 of florets Broccoli.
9. {Prepare of Mashed Potato........
10. {Make ready 2 of medium potatoes.
11. {Prepare 1 tsp of Butter.
12. {Prepare Pinch of Salt.

Steps to make My Peppered Beef & Veg in Gravy with Mashed Potato. 😀:

1. Slowcook the Beef, broccoli,peas water all the pepper also mix the beef stock in with the water stir and turn on the slowcooker for 8 hrs.
2. Add the cornflour to the slow cooker to thicken and leave the lid off for 20 minutes. Have with veg, mash or both..

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