Creamy Ham and Cheese Pasta is a delicious and simple way to use leftover ham. Place pasta, ham, chicken broth, and milk into a large pot. Cheese Curd In Paradise uses affiliate links.

The best, easiest, cheesiest, holiday leftover recipe ever. Change up the pasta, and the cheese, but make it over and over! We're in the throes of summer, and I just don't feel like standing in my kitchen for hours on end after a day at.

Hello everybody, I hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, ham and curd cheese pasta. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Ham and Curd cheese pasta is one of the most popular of recent trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They're fine and they look wonderful. Ham and Curd cheese pasta is something that I've loved my entire life.

Creamy Ham and Cheese Pasta is a delicious and simple way to use leftover ham. Place pasta, ham, chicken broth, and milk into a large pot. Cheese Curd In Paradise uses affiliate links.

To get started with this recipe, we have to prepare a few components. You can have ham and curd cheese pasta using 10 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Ham and Curd cheese pasta:

1. {Prepare of Tagliatelle, (or shop bought dry pasta).
2. {Make ready 500 g of flour.
3. {Prepare 5 of eggs.
4. {Prepare 1 tsp of salt.
5. {Take 1 tbsp of olive oil.
6. {Prepare of For the cheese topping:.
7. {Take 250 g of curd cheese.
8. {Prepare 300 g of smoked bacon.
9. {Take 400 ml of soured cream.
10. {Get 2 tsp of dill (optional).

This cheesy pasta is comfort food at it's best and a delicious weeknight meal. I made this ham and cheese pasta the other day and sent it home with my parents. They came back the next day to insist that I put the recipe on the site, they liked it that much. When the pasta has been cooked for just shy of the time called for on its packaging, throw in a handful of peas, cook another minute, then drain, reserving a little cooking water.

Instructions to make Ham and Curd cheese pasta:

1. Combine flour, salt, olive oil and eggs and knead the dough on a floured surface until it is smooth (about 5 minutes). The dough should be smooth and elastic, but not sticky. Wrap in cling film and let it rest for 1/2 hour. Roll out the dough on a floured surface using a rolling pin or divide the dough into parts and pass them through a pasta machine. Cut them into thin slices and cook pasta in salted boiling water..
2. Cut bacon or ham into small pieces and fry them until crispy, put aside. Mix curd cheese, half of the sour cream and dill together then add noodles and fried bacon to the mixture to combine. Salt to taste, serve with more sour cream. Enjoy..

Bring a large pot of lightly salted water to a boil. Stir pasta and ham into cheese sauce. It features layers of penne pasta, ham and cheese with an irresistible crispy au gratin on top. Perfect as a weeknight dinner or brunch the entire family will enjoy, including picky eaters. The simple sauce is made with heavy cream and Parmesan cheese.

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