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Recipe of Quick Baked omelette with ham, Langres cheese and grilled asparagus



Try this omelet if you want something a bit different than the usual, you will be glad you did. Tip: I use frozen asparagus spears that I lightly steam along with the fresh mushrooms Place the asparagus in one layer over the eggs, and place the sliced mushrooms down the center, sprinkle evenly with thyme. Tip: To roast peppers, place on baking sheet under broiler.

Baked omelette with ham, Langres cheese and grilled asparagus


Gently fold half the omelet over the vegetables and cheese and press edges lightly to seal. A quick and easy asparagus omelette that makes the most of seasonal greens. Serve up this veggie supper for two with pesto and crunchy seeds.

Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, baked omelette with ham, langres cheese and grilled asparagus. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked omelette with ham, Langres cheese and grilled asparagus is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look fantastic. Baked omelette with ham, Langres cheese and grilled asparagus is something that I have loved my whole life.

Try this omelet if you want something a bit different than the usual, you will be glad you did. Tip: I use frozen asparagus spears that I lightly steam along with the fresh mushrooms Place the asparagus in one layer over the eggs, and place the sliced mushrooms down the center, sprinkle evenly with thyme. Tip: To roast peppers, place on baking sheet under broiler.

To get started with this recipe, we must prepare a few components. You can have baked omelette with ham, langres cheese and grilled asparagus using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Baked omelette with ham, Langres cheese and grilled asparagus:

  1. {Get 6 of eggs.
  2. {Make ready 120 of prosciutto cotto ham or other good quality ham.
  3. {Prepare 200 g of asparagus.
  4. {Make ready 2 tbsp of olive oil.
  5. {Get of Sea salt.
  6. {Get 1 pinch of ground black pepper.
  7. {Take 80 g of Langres cheese.
  8. {Take of Rocket leaves for garnish.

Toss the asparagus in olive oil, season and cook in an ovenproof frying pan until softened. Mix the eggs with half the pesto. Take half of the asparagus out. Cheesy Ham and Egg Bubble-Up Bake.

Steps to make Baked omelette with ham, Langres cheese and grilled asparagus:

  1. Prep the asparagus by trimming the tick ends of it. Use vegetable peeler to do it. In the mixing bowl whisk the eggs..
  2. Pre heat the Bbq to medium. Brush the asparagus with the olive oil and place it directly on the Bbq. Cook for about 3- 4 min from each side..
  3. At the same time place fhe pan on the Bbq. Drizzle with little bit of olive oil and let it to heat up. Pour half of the eggy mixture in and let it to cook from the bottom..
  4. When omelette is cooked half way from the bottom start adding sliced ham, grilled asparagus and some sliced cheese. Close the lid to cook the omelette from the top. It should take couple of minutes..
  5. Helping yourself with the the fish slice slide the omelette from the pan directly to the plate. Decorate with some rocket leaves. Sprinkle with little bit of sea salt (optional) and freshly ground pepper..

Put the cheese and three-quarters of the ham in the centre of the omelette and cook until the cheese has melted. Easy Healthy Ham, Cheese, and Asparagus Quiche recipe without any crust. Heat coals or gas grill for direct heat. In large shallow dish, toss asparagus, mushrooms and dressing. Sprinkle vegetables with basil and cheese.

So that's going to wrap this up for this special food baked omelette with ham, langres cheese and grilled asparagus recipe. Thanks so much for your time. I'm sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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