This healthy Mexican tuna steaks recipe with red peppers and avocado salad delivers sweetness Tuna steaks can be replaced with salmon, cod or any other fish fillets you prefer or can purchase. Skipjack tuna is primarily used as 'light tuna' for canning. You can find out more about the best.

Tuna salad made naturally creamy with the addition of avocado. This super easy to make salad is healthy, light and refreshing and is great for a keto or low-carb diet. If you love tuna and you love avocado then you're going to LOVE this avocado tuna salad.

Hello everybody, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a special dish, tuna steak with avacado light salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

This healthy Mexican tuna steaks recipe with red peppers and avocado salad delivers sweetness Tuna steaks can be replaced with salmon, cod or any other fish fillets you prefer or can purchase. Skipjack tuna is primarily used as 'light tuna' for canning. You can find out more about the best.

Tuna steak with avacado light salad is one of the most popular of recent trending meals on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions daily. Tuna steak with avacado light salad is something that I have loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook tuna steak with avacado light salad using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tuna steak with avacado light salad:

1. {Take 1 of fillet of Tuna.
2. {Get 1/2 of Avacado.
3. {Prepare 1 of tspn fish eggs.
4. {Get of Corriander.
5. {Make ready of Sesame oil.
6. {Take of Chipotle Chillis.
7. {Get 1/2 of lemon.
8. {Prepare of Soy sauce.
9. {Make ready of Coarse salt.

Tuna steak might be a bit expensive, but it's a real treat and it's featured here in a simple Paleo recipe with I spoiled myself recently and got my hands on a delicious piece of fresh tuna steak. At the time, I had no idea The avocado also helps to add some great richness to an otherwise very light dish. This tuna salad gets added creaminess from avocado and packs a punch with jalapeno and onion. Reviews for: Photos of Tuna and Avocado Salad.

Steps to make Tuna steak with avacado light salad:

1. Finely slice up your tuna steak into 3 smaller fillets..
2. Coat the fillers in sesame oil and heat a pan..
3. Slice the Avacado and coriander whilst the pan heats. Add a small squeeze of lemon oil..
4. Chuck the sesame oil tuna steak into the pan and give it a 30 second blast on each side - you want it to be pink in the middle still..
5. Before removing add a dash of soy sauce and squeeze the rest of the lemon over..
6. Serve the Avacado and coriander with the tuna steak placed over the top.
7. Sprinkle the chipotle chilli and a teaspoon of fish eggs over the top. Garnish with a final bit of coriander. Add a dash of salt to taste - the sweetness of the fish eggs will offset this nicely..
8. I also did a version of the dish without cooking the Tuna - tasted lovely! I topped it with toasted sesame seeds!.

Enter this easy avocado tuna salad recipe! Plus, avocado and tuna salad uses ingredients that I often have sitting around, making it a Making avocado tuna salad paleo is super simple, because all the ingredients are naturally paleo. By Sophie Godwin - Cookery writer. A high protein meal with healthy fats from the avocado. This is the perfect salad to revive you after a morning workout and keep you going 'til lunch.

So that's going to wrap it up with this exceptional food tuna steak with avacado light salad recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!