Hello everybody, it is Drew, welcome to our recipe page. Today, I'm gonna show you how to make a special dish, french beans sautéed in butter and garlic. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

French Beans sautéed in butter and garlic is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. French Beans sautéed in butter and garlic is something that I've loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have french beans sautéed in butter and garlic using 6 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make French Beans sautéed in butter and garlic:

1. {Take 2 cups of frozen French beans.
2. {Take 3 cloves of garlic, finely chopped.
3. {Take 1 of green chilli, chopped.
4. {Take 2-3 tbsps of butter.
5. {Get of To taste, salt.
6. {Take of To taste, fresh ground pepper.

Instructions to make French Beans sautéed in butter and garlic:

1. In a pan heat the butter on medium flame. Add garlic and chillies, cook for 2 minutes..
2. Then add the beans, mix well and cook on medium flame for 8-9 minutes, stirring occasionally..
3. Season with salt and pepper and mix well. Take the pan off the flame and transfer the beans into a serving plate and serve hot..

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