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Simple Way to Prepare Ultimate Pumpkin Pancakes with Salted Butterscotch Sauce



Pumpkin Pancakes
 
with Salted Butterscotch Sauce


Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, pumpkin pancakes with salted butterscotch sauce. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Pumpkin Pancakes with Salted Butterscotch Sauce is one of the most well liked of recent trending meals on earth. It's easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Pumpkin Pancakes with Salted Butterscotch Sauce is something that I've loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can have pumpkin pancakes with salted butterscotch sauce using 13 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Pumpkin Pancakes with Salted Butterscotch Sauce:

  1. {Prepare of For the Pancakes:.
  2. {Make ready 250 g of pumpkin puree.
  3. {Get 2 of medium eggs.
  4. {Take 2 tbsp of light muscovado sugar.
  5. {Take 120 ml of buttermilk.
  6. {Get 200 g of self-raising flour.
  7. {Get 1 tsp of nutmeg.
  8. {Make ready of For the Butterscotch Sauce:.
  9. {Prepare 75 g of pecans.
  10. {Take 50 g of butter.
  11. {Prepare 50 g of light muscovado sugar.
  12. {Get 1/2 tsp of sea salt flakes.
  13. {Make ready 100 ml of double cream.

Steps to make Pumpkin Pancakes with Salted Butterscotch Sauce:

  1. 1. Start by making the butterscotch sauce. Add the butter, sugar, salt, and cream to the pan, bring to a simmer over a medium heat, allow the sauce to bubble gently for a few minutes until you have a smooth shiny sauce, stir through the pecans, then set the sauce aside..
  2. 2. Add all of the dry pancake ingredients into a large bowl. break the eggs into a jug with the buttermilk and stir to combine. slowly add the wet ingredients into the dry ingredients whilst whisking the mixture, I prefer to use an electric mixer, but you can make the batter by hand.. Pumpkin Pancakes
 
with Salted Butterscotch Sauce
  3. Heat a heavy-based frying pan on a medium-high heat, Add the batter making pancakes the desired size, but the batter will spread so make sure to allow room for that. When bubbles appear on the surface of the pancake, flip over the pancake, usually, it takes 2-3 mins per side.. Pumpkin Pancakes
 
with Salted Butterscotch Sauce
  4. Once cooked pile the pancakes on a plate and top with the pecan sauce..

So that is going to wrap it up with this exceptional food pumpkin pancakes with salted butterscotch sauce recipe. Thanks so much for reading. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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