Hello everybody, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, salted pumpkin skin chips. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Salted Pumpkin Skin Chips is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes yummy. Salted Pumpkin Skin Chips is something that I have loved my whole life. They're nice and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have salted pumpkin skin chips using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salted Pumpkin Skin Chips:

1. {Get of Pumpkin or winter squash skin.
2. {Get of Olive oil.
3. {Get of Salt.

Steps to make Salted Pumpkin Skin Chips:

1. Cut the skin from your pumpkin or squash and the slice it into strips or smaller bite sized pieces..
2. Give them a generous coating of olive oil and use your hands to make sure they are coated properly..
3. Roast in the oven for 30 minutes at 200 C. Then dust them liberally with salt (season to taste, I like them salty!).

So that is going to wrap this up with this exceptional food salted pumpkin skin chips recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!