Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, 3d shortbread christmas tree. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

3D Shortbread Christmas Tree is one of the most favored of current trending meals in the world. It is easy, it's quick, it tastes yummy. It's enjoyed by millions every day. 3D Shortbread Christmas Tree is something that I've loved my whole life. They're nice and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have 3d shortbread christmas tree using 5 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make 3D Shortbread Christmas Tree:

1. {Make ready 300 g of salted butter.
2. {Make ready 300 g of caster sugar.
3. {Prepare 2 of small eggs, beaten.
4. {Make ready 1 tsp of vanilla extract.
5. {Prepare 600 g of Plain flour, sifted.

Steps to make 3D Shortbread Christmas Tree:

1. Pre-heat the oven to 180 C..
2. Cream together the butter and sugar. Then add the eggs and the extract and beat well. Bring the dough into a ball, divide in 2 and wrap in clingfilm. Chill for an hour in the fridge..
3. Roll the dough out on a lightly floured surface to 4mm thick. Dust your cookie cutter with flour before each use and cut out 2 of each shape you have. Bake for 8-10 minutes on trays lined with parchment paper..
4. Roll out white fondant icing. Use the cookie cutter shapes to cut out 2 of each shape. Brush the fondant shapes with a little water and press them onto each cookie. Stack each cookie starting with the biggest on the bottom and working up to the top. Done! 🎄.

So that's going to wrap it up with this exceptional food 3d shortbread christmas tree recipe. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!