Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, sausage and hash brown breakfast skillet. One of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Sausage and Hash Brown Breakfast Skillet is one of the most favored of recent trending foods on earth. It's simple, it is fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look fantastic. Sausage and Hash Brown Breakfast Skillet is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can cook sausage and hash brown breakfast skillet using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Sausage and Hash Brown Breakfast Skillet:

1. {Get 5 of Breakfast sausage finely chopped.
2. {Make ready 2 cups of Frozen hash browns –.
3. {Get 1/2 cup of Bell peppers- , finely chopped.
4. {Get 2 of Eggs-.
5. {Prepare 1 tsp of Pepper powder-.
6. {Get 1 of Onion finely chopped.
7. {Take 1/2 cup of Shredded cheese –.
8. {Get As needed of Oil-.
9. {Make ready To taste of Salt-.

Instructions to make Sausage and Hash Brown Breakfast Skillet:

1. Heat oil in a nonstick skillet. Add the onions and bell peppers and saute until translucent. Add the hash browns and sausage and fry until the hash browns are golden brown and crispy and sausage is cooked well. Reduce heat to medium. Using a spatula, make 2 holes in the hash brown mixture. Carefully break 1 egg and drop into each hole..
2. Sprinkle the eggs with salt and pepper. Generously sprinkle the cheese all over the hash brown-egg mixture. Cover with a lid and cook for 5-10 minutes or until the whites and yolks are firm and not runny..

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