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Step-by-Step Guide to Prepare Perfect Soto Ayam (Indonesian Yellow Chicken Soup)



Soto Ayam (Indonesian Yellow Chicken Soup)


Hey everyone, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, soto ayam (indonesian yellow chicken soup). One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Soto Ayam (Indonesian Yellow Chicken Soup) is one of the most favored of current trending foods on earth. It's simple, it is fast, it tastes delicious. It's enjoyed by millions daily. Soto Ayam (Indonesian Yellow Chicken Soup) is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook soto ayam (indonesian yellow chicken soup) using 23 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Soto Ayam (Indonesian Yellow Chicken Soup):

  1. {Prepare 500 ml of vegetable oil to fry the chicken.
  2. {Prepare 1 of whole chicken, divided into 4.
  3. {Prepare 2 of lt water.
  4. {Prepare 8 of kaffir lime leaves.
  5. {Make ready 4 stalks of lemongrass, take the white part only (which is on the bottom), pounded.
  6. {Prepare 4 of green onions, chopped.
  7. {Prepare 1,5 tsp of salt or to taste.
  8. {Take 1/2 tsp of white pepper powder or to taste.
  9. {Take 1/2 tsp of chicken bouillon.
  10. {Take 1 Tbsp of vegetable oil.
  11. {Get of Ground spices: (blend in a food processor).
  12. {Make ready 7 cloves of garlic.
  13. {Take 8 cloves of shallots.
  14. {Get 3 pcs of candle nuts.
  15. {Take 1 tsp of nutmegs powder.
  16. {Get 3 cm of turmeric.
  17. {Take 2 cm of ginger.
  18. {Take of Chili sauce: Boil 5 bird eye chili peppers + 2 red chili peppers + 5 cloves garlic until soft. Remove from the heat. Grind all the ingredients using a mortar and pestle. Add 1/4 tsp salt.
  19. {Make ready of Koya topping: Grind 5 cloves fried garlic + 8 fried prawn crackers using a mortal and pestle.
  20. {Take of For the complement:.
  21. {Get 4 of hard boiled eggs, peeled, cut.
  22. {Make ready 50 gr of mung bean vermicelli, soaked in boiled water for 3 minutes, removed from the heat, drained.
  23. {Prepare of some lime wedges.

Steps to make Soto Ayam (Indonesian Yellow Chicken Soup):

  1. Heat 1 Tbsp vegetable oil in the wok over medium-heat. Sauté the ground spices, kaffir lime leaves, and lemongrass until fragrant. Remove from the heat..
  2. Boil chicken and ground spices in a big pot until the chicken is cooked.Take out the chicken from the pot. Set the chicken aside..
  3. Add chopped green onions into the soup..
  4. In a pan, fry the chicken for a while in vegetable oil. Remove from the heat. Cut the chicken into small pieces..
  5. Place some white rice, some mung bean vermicelli, chicken meat, and some hard boiled eggs in a bowl. Pour the hot chicken broth into the bowl. Add some lime juice into the soup and koya topping on top. Yum! 😋.

So that's going to wrap this up with this special food soto ayam (indonesian yellow chicken soup) recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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