Slice the potatoes into even wedges so they bake evenly. The last cuts are the most important, when you're Sprinkle the garlic powder, onion powder, salt and a generous amount of pepper on top. Toss until the potatoes are evenly coated in oil and spices, then arrange.

Oven baked potato wedges that are extra crunchy and seasoned so they taste like the frozen ones you can Coating potatoes in a light seasoning adds flavour and extra CRUNCH! I use a seasoning made with just paprika, garlic and onion powder, salt and pepper. Potato wedges are amazing snacks which are loved by everyone, I have used lemon seasoning and mint to give them fresh and delicious taste.

Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, baked potato wedges and peppers. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Slice the potatoes into even wedges so they bake evenly. The last cuts are the most important, when you're Sprinkle the garlic powder, onion powder, salt and a generous amount of pepper on top. Toss until the potatoes are evenly coated in oil and spices, then arrange.

Baked potato wedges and peppers is one of the most well liked of recent trending foods on earth. It's enjoyed by millions daily. It's simple, it is quick, it tastes delicious. They are fine and they look wonderful. Baked potato wedges and peppers is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have baked potato wedges and peppers using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked potato wedges and peppers:

1. {Take of Potato wedges cut from 8 baby potatoes.
2. {Make ready 2 of Sliced peppers -.
3. {Get of Salt.
4. {Take of Pepper.
5. {Get 1 tsp of Herbs - Thyme, Rosemary.
6. {Prepare leaves of Mixed salad.
7. {Make ready 3 tbs of spoons Olive oil.

Perfectly baked potato wedges recipe with rosemary. See how to make roasted potato wedges that are perfectly browned, crisp, and tender inside. Dry the bowl the potatoes were soaking in, add potatoes back to the bowl and toss with remaining three tablespoons of olive oil, salt, pepper, and. Scrub the potatoes, cut them in half lengthwise, then cut each half in thirds lengthwise.

Instructions to make Baked potato wedges and peppers:

1. Cut the baby potatoes into quarter inch wide wedges, slice the peppers/ capsicum.
2. Add salt, pepper powder, sprinkle the herbs, add the Olive oil and mix it all well.
3. Bake in an oven at 200° for 20 minutes, toss the contents and further bake for 10 minutes.
4. Serve on a bed of salad leaves.
5. Variation- try the same with mushrooms, beans, cauliflower.

MAKING POTATO WEDGES: Prepare your potatoes as you would for oven fries, except cut your potatoes into wedges and, follow the rest of the steps in the recipe. When it comes time to bake the wedges, put them on parchment paper to bake and allow a few minutes extra to make sure they are. ½ teaspoon pepper. Place the potato wedges on a rimmed baking sheet. Drizzle with oil and toss well until lightly coated. These potato fries are crispy from the outside & soft from the inside.

So that's going to wrap it up with this exceptional food baked potato wedges and peppers recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!