Hello everybody, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, bitter melon gravy. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bitter Melon gravy is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. Bitter Melon gravy is something which I have loved my whole life. They're fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook bitter melon gravy using 11 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bitter Melon gravy:

1. {Make ready 4 boiled of Bitter melon.
2. {Take 2/3 boiled of potato.
3. {Get 1tbsp of ginger, garlic paste.
4. {Get of amchur powder (homemade).
5. {Make ready to taste of salt.
6. {Make ready 1/2 tsp of Turmeric.
7. {Get 1 tsp of Garammashala.
8. {Take 2 tsp of coriander, cumin powder.
9. {Take as needed of oil.
10. {Get 4 of onion.
11. {Take 4 of tomato.

Steps to make Bitter Melon gravy:

1. Boiled Bitter melon andrl potatoes.
2. Heat Oil on high flame add finely chopped onion fry, till it turn to golden brown colour and add ginger garlic paste..
3. Add tomatoes,masale and amchur, salt, turmeric and fry it for few mint. add some water.
4. Mash the potatoes,bitter melon add masala, some water (thick gravy)and cook it for 7/10 minute...ready to serve bitter melon gravy.

So that is going to wrap it up for this exceptional food bitter melon gravy recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!